PLANT-BASED v2burger

Our v2burger patties deliver on the flavour you love whilst staying meat free. Easy to cook and perfect for your favourite flavour combos, these patties are about to become your new go-to. Cook your burger patty until crisp on the outside but tender and juicy on the inside for a crowd-pleaser plant-based burger.

Nutritional informationper 100 g

Energy

958 kJ

Protein

17.7 g

Fat, total

14.6 g

- saturated

6.0 g

Carbohydrate

5.8 g

- sugars

1.0 g

Dietary Fibre

5.1 g

Sodium

295 mg

Vitamin B3

4.0 mg

Vitamin B6

0.3 mg

Vitamin B12

1.6 μg

Iron

2.8 mg

Zinc

3.5 mg

Ingredients
Water, Soy Protein, Vegetable Oils (contains Antioxidant (Tocopherol)), Flavours contains Glutamic Acid, Smoke), Thickeners Methyl Cellulose, Modified Cornstarch, Carrageenan), Salt, Colours (Beetroot Powder, Caramelised Sugar), Yeast Extract, Preservative (Potassium Sorbate), Onion, Emulsifiers (Lecithin (from Soy), Monoglyceride), Minerals (Zinc, Iron) Vitamins (Niacin (B3), Pyridoxine (B6), Cobalamin (B12)). **Contains:** Soy
topside packet shot of the v2food beef style burger patty

OTHER TASTY v2burger FLAVOURS

FREQUENTLY ASKED QUESTIONS

Where is the v2burger available?

Is the v2burger gluten free?

Does the v2burger contain garlic or onion?

How long does the v2burger last once open?